This chocolate fondue is so easy. Again, most chocolate fondues have some kind of rum or alcohol in it… this does not. It’s just pure sweet chocolate and cream.
1 bag milk chocolate chips (or the equivalent weight in Baker’s Semi-sweet Baking Chocolate)
1/3 – 1/2 c. whipping cream
Melt chocolate on low in a small pot. Slowly add whipping cream while melting until you reach the desired consistency. Transfer to fondue pot or crock pot to keep warm.
You can also add 1/4 c. peanut butter for a different flavor if you’d like!
Here are some ideas of things to dip into your chocolate fondue:
Strawberries, Marshmallows, Angel food cake, Bananas…
And our PERSONAL favorite.. White-Chocolate Reese’s Peanut Butter Cups! This is a must try. (You could probably even cut them up into fourths..) You can also try Pineapple, Pretzels, Nilla Wafers, Cookies, Graham Crackers, Apples, Pears, Cherries… be creative.