In the town where we grew up in, there was a little restaurant that served ham, cheddar, and apple butter sandwiches. Sadly, this little restaurant was only in business for less than a year. I honestly don’t even remember the name of it. Anyway, In the short time it was open Emily and I ate there several times and ordered these sandwiches. We loved them! I made these yesterday and they tasted JUST like the ones in that restaurant. They were delicious! I added apples and Brie to the sandwich and in my opinion it made them even better. These aren’t your average ham & cheddar melts! Enjoy!
Ingredients
- 2 slices artisan bread
- Brie cheese (to taste)
- 1/4 Lb. maple or honey ham, sliced VERY thin (pretty much shaved)
- 2-3 Tbsp. apple butter
- 4-5 Gala apple slices, sliced thin (you can use Fuji or Pink Lady apples too)
- 2 slices sharp cheddar cheese
- butter (for grilling)
Instructions
- Spread Brie cheese evenly over one slice of bread. On that same slice, layer ham, apple butter, apples, and cheddar cheese. Top with remaining slice or bread.
- Spread butter over the outside of the sandwich and grill in a skillet over medium-low heat as if making a grilled cheese sandwich. Serve hot.
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Can’t wait to make this for lunch today =)
That looks so good! Brie cheese slightly scares me. Do you have a good suggestion for a substitute?
Your could probably just do cream cheese if you had to!
can’t wait to try these !!!
These look so delicious! I’m not familiar with apple butter. Can you buy it at a regular grocery store? Is it by other dairy products? I just recently discovered your blog and I can’t wait to try so many things. Thanks for sharing!
You can find it by the jams and jellies. Smuckers brand has one that is pretty decent