This pesto chicken is the perfect, quick summer dish. It has a bright flavor and the combination of the different flavors will leave everyone thinking you spent way more time on making it than you actually did! I adapted this recipe from our stuffed pork tenderloin recipe. I was wanting to make the stuffed tenderloin one night but realized I forgot to pick up the most important ingredient — the tenderloin. I had some chicken on hand and improvised. It turned out better than expected and was SO easy! We served it with roasted potatoes and asparagus but it would go well with just about any side dish.