Pumpkin Waffles
With this Pumpkin Waffles recipe you can turn a waffle mix into something special! It only takes a few simple ingredients and some canned pumpkin.
Prep Time5 minutes mins
Cook Time7 minutes mins
Total Time12 minutes mins
Course: Breakfast
Cuisine: American
Keyword: Breakfast, Pumpkin, Pumpkin waffles
Servings: 6
Calories: 313kcal
Author: Erica Walker
Mix waffle mix, eggs, oil, water, pumpkin, spices, and sugar in a medium-sized mixing bowl until smooth.
Pour batter onto a waffle iron and cook until golden brown (or to the desired doneness).
Top with butter, syrup, whipped cream, and/or pecans.
Serving: 1waffle | Calories: 313kcal | Carbohydrates: 30g | Protein: 9g | Fat: 18g | Saturated Fat: 3g | Cholesterol: 104mg | Sodium: 467mg | Potassium: 232mg | Fiber: 3g | Sugar: 3g | Vitamin A: 3350IU | Vitamin C: 1mg | Calcium: 213mg | Iron: 2mg