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+ servings
4 varieties of fry sauce on a white tray surrounded by French fries
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5 from 54 votes

Fry Sauce - made 4 ways

If you don’t know what Fry Sauce is, you are missing out! Just mix a few simple ingredients and you will never dip your fries in anything else again!
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Sauce
Cuisine: American
Keyword: Fry Sauce, Sauce
Servings: 8
Calories: 138kcal
Author: Erica Walker

Ingredients

Variations:

    Red Robin Campfire Sauce

    In-N-Out Fry Sauce

    • 1 cup Fry Sauce (see above)
    • 1 tablespoon mustard
    • 1/4 cup dill relish

    Outback Steakhouse Bloomin' Onion Sauce

    • 1 cup Fry Sauce (see above)
    • 1 tablespoon brown mustard
    • 1 tablespoon creamy horseradish (or to taste)

    Instructions

    • Mix all ingredients until smooth.
      Mixing together ketchup and mayo fro fry sauce
    • Refrigerate until ready to serve.
      Fry Sauce on French Fries
    • Eat with fries or chicken nuggets.
      4 varieties of fry sauce on a white tray surrounded by French fries

    Video

    Notes

    Nutrition listed is for basic fry sauce only.

    Nutrition

    Calories: 138kcal | Carbohydrates: 3g | Protein: 1g | Fat: 14g | Saturated Fat: 2g | Cholesterol: 8mg | Sodium: 209mg | Potassium: 32mg | Sugar: 3g | Vitamin A: 63IU | Vitamin C: 1mg | Calcium: 3mg | Iron: 1mg