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Three mugs of Starbucks Caramel Apple Spice Cider topped with whipped cream and caramel
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4.93 from 14 votes

Starbucks Caramel Apple Spice Cider

This Starbucks Caramel Apple Spice Cider Copycat is my fall drink of choice! This delicious warm apple cider drink is THE actual recipe used at Starbucks.
Prep Time0 minutes
Cook Time5 minutes
Total Time5 minutes
Course: Drink
Cuisine: American
Keyword: apple cider, Caramel apple cider, Copycat Recipe, drink
Servings: 1
Calories: 149kcal
Author: Erica Walker

Ingredients

  • 1 cup apple juice
  • 1 Tablespoon Starbucks Cinnamon Dolce Syrup or Brown Sugar Cinnamon Syrup from Torani

Toppings

Instructions

  • Combine apple juice and syrup in a small saucepan. Heat it on the stovetop to desired temperature. It does not need to boil. You can also heat it in the microwave.
    Three mugs of Starbucks Caramel Apple Spice Cider topped with whipped cream and caramel
  • Top with whipped cream and caramel topping. Add a few dashes of cinnamon and a cinnamon stick for garnish.
    Three mugs of Starbucks Caramel Apple Spice Cider topped with whipped cream and caramel

Video

Notes

  • You can find Torani or DaVinci cinnamon syrup for a fraction of the price of the Starbucks brand. Just use the same amounts as mentioned in the recipe. 
  • As an alternative, you can make your own syrup by combining 1/2 cup water, 1/2 cup brown sugar, and 1 teaspoon cinnamon in a small pot and simmering over medium heat for 5 minutes, until it reduces. 
  • A lot of our readers also like making their own whipped cream. You can do this by using a hand mixer or stand mixer. Beat 2 cups of heavy cream with a few tablespoons of granulated sugar until it reaches desired consistency.

Nutrition

Calories: 149kcal | Carbohydrates: 38g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 18mg | Potassium: 248mg | Fiber: 1g | Sugar: 34g | Vitamin A: 2IU | Vitamin C: 2mg | Calcium: 21mg | Iron: 1mg