Go Back
+ servings
Table with multiple Cadbury egg cookies with a bowl of mini Cadbury egg candies
Print Recipe
4.61 from 23 votes

Cadbury Egg Cookies

These Cadbury Egg Cookies take chocolate chip cookies to a whole new level! There is rich and creamy chocolate goodness in every bite.
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Dessert
Cuisine: Dutch
Keyword: cadbury cookies, Cookies
Servings: 24
Calories: 273kcal
Author: Elise Donovan

Ingredients

Instructions

  • Heat oven to 375 degrees.
    In a medium bowl, stir together flour, baking soda, and salt.
    Bowl of flour, salt and baking soda to make Cadbury cookies
  • In a separate bowl blend butter, sugars, and vanilla with a mixer until creamy. Add eggs, one at a time. Beat well.
    Mixing bowl of creamed sugar and butter to make Cadbury mini egg cookies.
  • Gradually add flour mixture until just combined. Don’t overbeat. Stir in chocolate chips.
    Large mixing bowl of cookie dough with chocolate chips and a bowl of Cadbury eggs
  • Drop rounded teaspoons onto an ungreased cookie sheet. Place 3-4 Cadbury Mini Eggs on each cookie round.
    Cookie Sheet with six unbaked Cadbury egg cookies
  • Bake for 8-9 minutes or until lightly browned. Remove from oven and cool cookies on a cooling rack.
    Cadbury cookies on a cooling rack surrounded by Cadbury mini eggs

Video

Nutrition

Calories: 273kcal | Carbohydrates: 40g | Protein: 4g | Fat: 11g | Saturated Fat: 7g | Cholesterol: 36mg | Sodium: 221mg | Potassium: 44mg | Fiber: 1g | Sugar: 21g | Vitamin A: 290IU | Vitamin C: 0.1mg | Calcium: 26mg | Iron: 1.4mg