Cinnamon Peanut Butter Granola Bars
These No-Bake Cinnamon Peanut Butter Granola Bars are a perfect energy source. Creamy peanut butter loaded with all sorts of yummy goodness makes this a delicious snack any time hunger strikes!
Servings: 10
Calories: 383kcal
Equipment
- Food Processor
Ingredients
- 1 cup dates raisins will work, too
- 1/4 cup Jif Cinnamon Peanut Butter
- 1/4 cup honey
- 3/4 cup almonds we did whole and sliced mixed
- 1/2 cup dried apples
- 1 1/2 cups quick rolled oats
- 1 teaspoon Kosher salt
- 1/2 teaspoon vanilla
Instructions
- Place dates in a food processor (or blender) and process until it becomes like an extra thick, sticky jam (you should be able to form a ball in your hands).
- Place peanut butter and honey in a medium-sized microwave-safe bowl and microwave for 30-45 seconds.
- Add date mixture to the melted peanut butter and honey and stir. Add remaining ingredients and stir until well combined.
- Place foil or wax paper in an 8x8 glass baking dish and press firmly and evenly with hands.
- Cover with plastic wrap and refrigerate at least 20 mintes.
- Remove from fridge and cut evenly into rectangles. (should make about 10-12).
- To store, wrap individually in wax paper or plastic wrap or store together in an air-tight container.
Notes
Additional recipe suggestions:
- Add coconut for fiber and flavor
- Try dried blueberries or cranberries for fun flavor, color, and texture
- Mix in mini chocolate chips or white chocolate chips for a fun variation
- A sprinkle of chia seeds provide an excellent source of fiber, as well as promote heart health
- Cashew pieces or sunflower seeds can add salt and crunch
Nutrition
Calories: 383kcal | Carbohydrates: 60g | Protein: 11g | Fat: 14g | Saturated Fat: 2g | Sodium: 230mg | Potassium: 499mg | Fiber: 9g | Sugar: 28g | Vitamin C: 1mg | Calcium: 77mg | Iron: 3mg