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S'mores dip in a cast iron skillet surrounded by graham crackers, mini marshmallows, and hershey's bars
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5 from 5 votes

S'mores Dip

This S'mores Dip is the EASIEST and QUICKEST dessert you will ever make! It is all the fun of sitting around the campfire, but at home!
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course: Dessert
Cuisine: American
Keyword: chocolate, Dessert, dip, Marshmallow, s'mores
Servings: 8
Calories: 440kcal
Author: Kelsey Crist

Ingredients

  • 6 Hershey's Chocolate Bars
  • 3 cups mini marshmallows
  • graham crackers or other snacks for dipping

Instructions

  • Preheat oven to 350. Layer the bottom of a cast iron skillet or other oven-safe pan with chocolate pieces. Cook for 3-4 minutes, or until chocolate is just melted.
    Hershey's chocolate in the bottom of a cast iron skillet
  • Remove from the oven and top melted chocolate with marshmallows.
    marshmallows in a cast iron skillet
  • Cook for 5-10 minutes, or until marshmallows are puffy and toasted to your liking. Remove from the oven and serve immediately.
    smores dip with toasted marshmallows in a cast iron skillet

Nutrition

Serving: 1g | Calories: 440kcal | Carbohydrates: 61g | Protein: 3g | Fat: 26g | Saturated Fat: 15g | Sodium: 27mg | Potassium: 218mg | Fiber: 4g | Sugar: 49g | Calcium: 18mg | Iron: 2mg