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–+ servings
Pieces of white fudge on a plate
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5 from 12 votes

Vanilla Fudge

This easy vanilla fudge recipe has only 3 ingredients and only takes about 5 minutes to put together!
Prep Time10 minutes
Cook Time0 minutes
Cooling Time1 hour
Total Time2 hours 10 minutes
Course: Dessert
Cuisine: American
Keyword: Vanilla Fudge
Servings: 24 servings
Calories: 122kcal
Author: Erica Walker

Ingredients

Instructions

  • Prepare a 7x11 or 8x8 baking dish by lining with parchment paper.
    A glass pan lined with parchment paper
  • Place white chocolate baking chips in a microwave safe bowl.
    White chocolate chips in a large glass bowl
  • Add sweetened condensed milk and stir together.
    Sweetened condensed milk being poured into a bowl of white chocolate chips
  • Heat in the microwave at 75%-80% power 1 minute at a time, stirring well after each minute.
    Melted white chocolate chips in a bowl next to a bottle of vanilla
  • When chocolate is to the point where it is melted and smooth (do not overheat), stir in vanilla and immediately pour into the prepared baking dish. Quickly smooth out if needed.
    A pan with vanilla fudge that has not yet set
  • Cover with plastic wrap and allow to cool completely. Lift the fudge from the baking dish by pulling up the parchment paper. Place on a cutting board and cut into squares.
    A block of fudge being cut into smaller pieces

Notes

  • The chocolate chips and condensed milk can also be heated my using a double-boiler method over the stovetop. See notes above for tips using this method.
  • Chopped walnuts or confectionery sprinkles can be added to the fudge for a different variation.
  • If you are using actual pure white chocolate instead of baking chips, add 1/3-1/2 cup more chocolate
  • Add a little flaked salt over the top of cut the sweetness and add a little fancy twist

Nutrition

Calories: 122kcal | Carbohydrates: 13g | Protein: 1g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 2g | Cholesterol: 5mg | Sodium: 20mg | Potassium: 65mg | Fiber: 0.05g | Sugar: 13g | Vitamin A: 7IU | Vitamin C: 0.1mg | Calcium: 45mg | Iron: 0.1mg