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–+ servings
A pot filled with water, lemon slices, peppercorns, rosemary sprigs, and vanilla extract
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5 from 1 vote

Simmer Pot

Fill your home with delightful scents and cozy vibes using our Simmer Pot recipe. These four simple ingredients make your home smell amazing!
Prep Time5 minutes
Cook Time2 hours
Total Time2 hours 5 minutes
Course: Other
Cuisine: DIY
Keyword: simmer pot
Servings: 1 pot
Calories: 88kcal
Author: Kelsey Crist

Equipment

  • 1 large pot

Ingredients

Instructions

  • Thinly slice the lemons.
    lemon slices on a cutting board with a knife
  • Add all ingredients to the pot and then fill the rest of the pot with water. Leave a few inches at the top for boiling.
    A pot filled with water, lemon slices, peppercorns, rosemary sprigs, and vanilla extract
  • Bring to a boil over medium heat and then turn heat to low. Let simmer for up to 2 hours.
    A pot filled with water, lemon slices, peppercorns, rosemary sprigs, and vanilla extract

Notes

  • If the water level gets low before the two hours is up, then you can add a few more cups of water.
  • Experiment with different fruits and herbs to create a blend that is uniquely you! 
  • Do not leave simmer pot unattended. 

Nutrition

Calories: 88kcal | Carbohydrates: 24g | Protein: 3g | Fat: 1g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.1g | Sodium: 6mg | Potassium: 376mg | Fiber: 7g | Sugar: 6g | Vitamin A: 130IU | Vitamin C: 115mg | Calcium: 82mg | Iron: 2mg