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–+ servings
a pot filled with lemon slices, orange slices, cinnamon sticks, rosemary sprigs, cranberries, and water
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5 from 4 votes

Christmas Simmer Pot

Fill your home with the aroma of Christmas using our Christmas Simmer Pot recipe and create the perfect cozy ambiance for any gathering.
Prep Time5 minutes
Cook Time2 hours
Total Time2 hours 5 minutes
Course: Other
Cuisine: DIY
Keyword: simmer pot
Servings: 1 pot
Calories: 210kcal
Author: Kelsey Crist

Equipment

  • 1 large pot

Ingredients

Instructions

  • Thinly slice the lemons and oranges.
    lemon slices, orange slices, cinnamon sticks, rosemary sprigs, and cranberries on a cutting board
  • Add all ingredients to the pot and then fill the rest of the pot with water. Leave a few inches at the top for boiling.
    a pot filled with lemon slices, orange slices, cinnamon sticks, rosemary sprigs, cranberries, and water
  • Bring to a boil over medium heat and then turn heat to low. Let simmer for up to 2 hours.
    a pot filled with lemon slices, orange slices, cinnamon sticks, rosemary sprigs, cranberries, and water

Notes

  • If the water level gets low before the two hours is up, then you can add a few more cups of water.
  • Experiment with different fruits and herbs to create a blend that is uniquely you! 
  • Do not leave simmer pot unattended. 

Nutrition

Calories: 210kcal | Carbohydrates: 57g | Protein: 5g | Fat: 1g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.1g | Sodium: 8mg | Potassium: 680mg | Fiber: 19g | Sugar: 23g | Vitamin A: 492IU | Vitamin C: 199mg | Calcium: 229mg | Iron: 3mg