Go Back
+ servings
3 Honey Mustard Nectarine Pork Kabobs on a grill
Print

Nectarine Pork Shish Kabobs

Nectarine Pork Shish Kabobs are perfect for summer! Sweet nectarines grilled with tender marinated pork is a match made in grilling heaven.
Course Main Course, Dinner
Cuisine American
Keyword Pork, Pork kabobs
Prep Time 35 minutes
Cook Time 10 minutes
Total Time 45 minutes
Servings 8
Calories 383kcal
Author Emily Walker

Equipment

  • Outdoor Barbecue Grill

Ingredients

Instructions

  • In a large bowl, mix the first six ingredients and stir in the pork pieces.
  • Marinate at least 30 minutes, longer if possible.
  • Cut each nectarine into six wedges.
  • Alternate the nectarine and pork on skewers.
  • Place kabobs on the grill and cook until browned.
  • While cooking, baste the kabobs generously with honey. Enjoy!

Nutrition

Calories: 383kcal | Carbohydrates: 30g | Protein: 13g | Fat: 24g | Saturated Fat: 7g | Cholesterol: 64mg | Sodium: 835mg | Potassium: 351mg | Fiber: 1g | Sugar: 27g | Vitamin A: 236IU | Vitamin C: 4mg | Calcium: 21mg | Iron: 1mg