Course: Dinner, Main Course
Cuisine: Italian, Thai
Keyword: Pizza, Thai Chicken Pizza
This is the only homemade pizza dough recipe I ever use. It is so easy to prepare, and, unlike some dough recipes I have tried, it actually tastes delicious! It makes enough dough for two large pizzas. You can make two pizzas, make one and freeze one, or use the second to make breadsticks instead. The dough keeps great in the freezer; just be sure to bring the dough to room temperature again before rolling it out. If you want to use a store-bought pizza crust or another homemade version (like a cauliflower pizza crust), that is totally fine too!