Monte Cristo Breakfast Sandwich
This Monte Cristo Breakfast Sandwich is a delicious twist on a classic! Sweet and savory meet together in this easy-to-make, decadent breakfast sandwich.
Prep Time15 minutes mins
Cook Time8 minutes mins
Total Time23 minutes mins
Course: Breakfast
Cuisine: American
Keyword: Monte Cristo, Sandwich
Servings: 2
Calories: 622kcal
Author: Echo Blickenstaff
Mix eggs, maple syrup, milk, and vanilla together with a fork and pour into a shallow dish.
Spread a good amount of cream cheese on each slice of bread. Add the ham and turkey, a fried egg, and a slice of Swiss cheese to one slice of bread and top with another slice of bread making a sandwich.
Dip each sandwich in the egg mixture and turn it over so the entire outside of the sandwich is coated in the egg mixture.
Cook on a skillet or in a frying pan over medium heat as if you were making French toast.
Calories: 622kcal | Carbohydrates: 47g | Protein: 37g | Fat: 31g | Saturated Fat: 14g | Cholesterol: 398mg | Sodium: 963mg | Potassium: 528mg | Fiber: 4g | Sugar: 24g | Vitamin A: 950IU | Calcium: 411mg | Iron: 3mg