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A mug of peppermint hot chocolate with whipped cream and crushed peppermints

Peppermint Hot Chocolate

This Peppermint Hot Chocolate is the perfect drink for cold winter days!  I love the sweet and creamy white chocolate with a hint of peppermint and the melty crunchy candy cane pieces mixed in. 
Course Drink
Cuisine American
Keyword Peppermint Hot Chocolate, hot chocolate
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 12
Calories 442kcal
Author Emily Walker


  • Combine the cream, milks, peppermint extract and chocolate chips in a slow cooker or over the stove on low heat. Stir occasionally until chocolate chips have dissolved.
    Milk, white chocolate chips, sweetened condensed milk, and peppermint extract in a large pot
  • Bring mix to desired temperature then serve in mugs and top with whipped topping and crushed candy cane pieces.
    Three mugs of peppermint hot chocolate with whipped cream and candy canes


Calories: 442kcal | Carbohydrates: 50g | Protein: 10g | Fat: 23g | Saturated Fat: 14g | Cholesterol: 43mg | Sodium: 153mg | Potassium: 469mg | Fiber: 1g | Sugar: 49g | Vitamin A: 425IU | Vitamin C: 1mg | Calcium: 371mg | Iron: 1mg