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Waldorf salad with grapes and apples on a bed of butter lettuce

Waldorf Salad

Waldorf Salad is fresh, crisp, crunchy, and sweet. So refreshing and filling, the perfect side dish to any meal!
Course Salad
Cuisine American
Keyword Waldorf, Salad
Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Servings 12
Calories 203kcal
Author Echo Blickenstaff



  • Slice apples then chop into bite-size pieces. Place apple chunks in a bowl and toss in lemon juice.
  • Mix celery, grapes, and walnuts in with the apples. Add mayonnaise or yogurt and stir until the fruit and nuts are well-coated.
  • Refrigerate salad until ready to serve.
  • Serve on a bed of green leaf lettuce or mixed greens.
    Waldorf Salad, apples, walnuts, grapes & mayo.



Calories: 203kcal | Carbohydrates: 13g | Protein: 2g | Fat: 17g | Saturated Fat: 2g | Cholesterol: 6mg | Sodium: 99mg | Potassium: 179mg | Fiber: 2g | Sugar: 9g | Vitamin A: 755IU | Vitamin C: 5mg | Calcium: 23mg | Iron: 1mg