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Appetizer of Keilbasa bites served on a white plate
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Easy Kielbasa Appetizer

This Easy Kielbasa Appetizer is sweet, savory and packs a spicy punch! Perfect little bites for game day, holiday buffets, or any party!
Course Appetizer
Cuisine Mexican/Spanish, German
Keyword Strawberries, Jalapenos, Beef Polska Kielbasa
Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes
Servings 12
Calories 132kcal
Author Emily Walker

Equipment

  • Crockpot Slow Cooker

Ingredients

For the Strawberry Jalapeño Cream Cheese:

Instructions

  • Cut the Beef Polska Kielbasa into small rounds and place in a slow cooker with the barbecue sauce and Smucker's Fruit & Honey Strawberry Jalapeño Fruit Spread.
  • Cook on high for 2 to 3 hours.
  • Remove from heat and serve with toothpicks or crackers and Strawberry Jalapeño Cream Cheese.

For the Strawberry Jalapeño Cream Cheese:

  • In a medium sized bowl, blend together the cream cheese with the Smucker's Fruit & Honey Strawberry Jalapeño Fruit Spread until completely mixed in and smooth.

Nutrition

Calories: 132kcal | Carbohydrates: 17g | Protein: 1g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 21mg | Sodium: 309mg | Potassium: 87mg | Fiber: 1g | Sugar: 13g | Vitamin A: 307IU | Vitamin C: 1mg | Calcium: 28mg | Iron: 1mg