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Chocolate Easter Cookies filled with a Cadbury Creme Egg

Cadbury Creme Easter Cookies

Cadbury Creme Easter Cookies so rich and decadent! Fudgy cookies with your favorite Easter candy baked right in the center. YUM!
Course Dessert
Cuisine American
Keyword chocolate, Cookies, cadbury cookies
Prep Time 15 minutes
Cook Time 8 minutes
Total Time 23 minutes
Servings 24 cookies
Calories 208kcal
Author Erica Walker



  • Preheat oven to 350-degrees
  • Mix cake mix, eggs, and oil until cookie dough consistency.
  • Take a small amount of dough and form a ball around each Mini Cadbury Creme Egg. Be sure to only use just enough dough to cover the chocolate egg. 
  • Place each stuffed cookie dough ball onto a greased cookie sheet and bake 7-8 minutes (do not over bake). 
  • Remove from oven and allow to cook slightly before serving. Tastes best when served warm!


Calories: 208kcal | Carbohydrates: 24g | Protein: 3g | Fat: 12g | Saturated Fat: 4g | Cholesterol: 16mg | Sodium: 168mg | Potassium: 64mg | Fiber: 1g | Sugar: 18g | Vitamin A: 70IU | Vitamin C: 0.6mg | Calcium: 68mg | Iron: 1mg