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S'mores dip in a cast iron skillet surrounded by graham crackers, mini marshmallows, and hershey's bars
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S'mores Dip

This S'mores Dip is the EASIEST and QUICKEST dessert you will ever make! It is all the fun of sitting around the campfire, but at home!
Course Dessert
Cuisine American
Keyword Dessert, dip, chocolate, Marshmallow, s'mores
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 8
Calories 440kcal
Author Favorite Family Recipes

Ingredients

  • 6 Hershey's Chocolate Bars
  • 3 cups mini marshmallows
  • graham crackers or other snacks for dipping

Instructions

  • Preheat oven to 350.
  • Layer the bottom of a cast iron skillet or other oven-safe pan with chocolate pieces.
  • Cook for 3-4 minutes, or until chocolate is just melted.
  • Remove from the oven and top melted chocolate with marshmallows.
  • Cook for 5-10 minutes, or until marshmallows are puffy and toasted to your liking.
  • Remove from the oven and serve immediately.

Nutrition

Serving: 1g | Calories: 440kcal | Carbohydrates: 61g | Protein: 3g | Fat: 26g | Saturated Fat: 15g | Sodium: 27mg | Potassium: 218mg | Fiber: 4g | Sugar: 49g | Calcium: 18mg | Iron: 2mg