Deli Roast Beef Sandwich
This Roast Beef Sandwich is loaded with deli roast beef, bacon jam, blue cheese, and horseradish cream making it an explosion of flavor!
Servings 2 servings
In a small bowl, combine mayonnaise, horseradish, and green onion. Set aside.
Lay bread slices out on a cutting board. Spread the bacon jam on one slice and the horseradish mixture on the other. Sprinkle the blue cheese over the bacon jam slice.
Place the roast beef over the slice with the horseradish spread. Then layer the provolone cheese slices and mixed greens over the other.
Carefully "sandwich" the two sides together and slice in half. Makes one large sandiwch that can easily be shared.
Calories: 340kcal | Carbohydrates: 22g | Protein: 19g | Fat: 20g | Saturated Fat: 7g | Trans Fat: 1g | Cholesterol: 57mg | Sodium: 1245mg | Potassium: 263mg | Fiber: 1g | Sugar: 14g | Vitamin A: 363IU | Vitamin C: 32mg | Calcium: 353mg | Iron: 2mg