Hot Chocolate Bar
Set up your own epic hot chocolate bar that your guests will never forget using these easy recipes, ideas, and tips.
Prep Time1 hr
Cook Time30 mins
0 mins
Total Time1 hr 30 mins
Course: Drinks
Cuisine: American
Keyword: Hot Chocolate Bar
Servings: 15
Calories: 202kcal
Author: Erica Walker
- 1 gallon milk
- 3 cups hot chocolate powder mix
- creamer (optional)
- whipped cream (to taste)
- marshmallows (to taste)
- crushed candies & mix ins (see above)
Heat milk slowly over medium heat in a large stock pot, stirring often. Remove from heat before milk comes to a boil.
Add hot chocolate powder mix and use a whisk or use an immersion blender to mix until well combined.Serve immediately or place hot chocolate in a large slow cooker or Crockpot until ready to serve. Serve immediately or place hot chocolate in a large slow cooker or Crockpot until ready to serve. Serve with creamed, whipped cream, marshmallows, and other hot cocoa bar toppings and mix ins.
More hot chocolate flavors to try
To add even more variety to your hot chocolate bar or hot chocolate station, gather some extra Crockpots and give your guests additional base cocoa choices. Try adding one or more of the following flavors of hot chocolate:
- Peppermint
- Salted Caramel
- Dark Chocolate
- White Chocolate
- Orange
- Raspberry
- Vanilla
Calories: 202kcal | Carbohydrates: 31g | Protein: 9g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 13mg | Sodium: 315mg | Potassium: 379mg | Fiber: 1g | Sugar: 28g | Vitamin A: 497IU | Calcium: 339mg | Iron: 1mg