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–+ servings
Cookie dough scoops on a baking sheet
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5 from 4 votes

How To Freeze Cookie Dough

How to freeze cookie dough using the "scoop" method so you can have a warm, chewy treat any time that cookie craving hits!
Prep Time10 minutes
Cook Time9 minutes
0 minutes
Total Time19 minutes
Course: Dessert
Cuisine: American
Keyword: How To Freeze Cookie Dough
Servings: 48 servings
Calories: 229kcal
Author: Erica Walker

Ingredients

Instructions

  • Cream butter and sugars in a stand mixer with whisk attachment. Add eggs and vanilla and mix well.
    Sugar, Eggs, and Butter creamed together in a mixing bowl to make chocolate chip cookies
  • Combine flour, baking soda, baking powder, and salt and add to the sugar mixture. Mix with the paddle attachment until dough forms.
    Cookie dough mixed together in a mixing bowl to make chocolate chip cookies
  • Stir in chocolate chips. Bake at 325 for 8 to 9 minutes or use one of the methods above to freeze cookie dough.
    Cookie dough in a mixing bowl with scoops of cookie dough on a baking sheet with a cookie scoop.

Nutrition

Calories: 229kcal | Carbohydrates: 35g | Protein: 2g | Fat: 9g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 19mg | Sodium: 181mg | Potassium: 59mg | Fiber: 1g | Sugar: 22g | Vitamin A: 228IU | Vitamin C: 1mg | Calcium: 35mg | Iron: 1mg