Brazilian Rice and Beans with Sausage
Brazilian Rice and Beans with Sausage is a simple to make recipe that is bursting with savory flavor! A one dish meal ready in less than 30 minutes!
Servings 6
Calories 485kcal
Ingredients
- 2 tablespoon oil
- 1 pound smoked sausage sliced
- 1/2 cup green onion chopped
- 3 cloves garlic minced
- 1 cup rice uncooked
- 2 cups chicken broth
- 14 ounces pinto beans drained and rinsed
- salt and pepper to taste
- 1-2 bay leaves
Instructions
- In a large skillet, heat oil over medium heat.
- Add sausage, green onion, and garlic and saute until onions become soft.
- Stir in rice, chicken broth, beans, salt and pepper, and bay leaves and bring to a boil.
- Reduce heat to a low simmer and cover. Simmer for 20-25 minutes or until rice is done.
- Remove from heat and fluff rice with a fork.
Nutrition
Calories: 485kcal | Carbohydrates: 45g | Protein: 18g | Fat: 26g | Saturated Fat: 7g | Cholesterol: 54mg | Sodium: 932mg | Potassium: 558mg | Fiber: 7g | Sugar: 1g | Vitamin A: 85IU | Vitamin C: 8.1mg | Calcium: 58mg | Iron: 2.7mg