Creamsicle Fudge
The flavors in this creamy orange vanilla fudge taste just like a creamsicle. Treat yourself to the perfect blend of indulgence and refreshment!
Servings: 40
Calories: 165kcal
Equipment
- 1 9x13 baking dish
Ingredients
- 3/4 cup butter (REAL butter)
- 3 cups sugar
- 3/4 cup heavy whipping cream
- 12 oz white chocolate baking chips
- 7 ounces marshmallow cream
- 3 teaspoons orange extract
- 12 drops yellow food coloring
- 5 drops red food coloring
Instructions
- Grease a 9x13 baking dish.
- Put vanilla baking chips and marshmallow cream in a large bowl, set aside.
- Combine sugar, heavy cream and butter in a heavy saucepan. Cook and stir over low heat until sugar is dissolved.
- Bring to a boil and cook for 4 minutes stirring constantly.
- Remove from heat and pour in small amounts over the vanilla chip and marshmallow cream.
- Stir until all the vanilla chips are melted. Set 1 cup aside in a separate bowl.
- Add orange extract and colors to the remaining bowl, stir to combine. Pour orange mixture a into greased pan and smooth out.
- Take the bowl of white fudge and drop it in spoonfuls over the orange fudge.
- Swirl around to create a pretty design. Cover and refrigerate.
- Once cooled, cut into squares and store in a Tupperware container.
Nutrition
Calories: 165kcal | Carbohydrates: 24g | Protein: 1g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Trans Fat: 0.1g | Cholesterol: 16mg | Sodium: 36mg | Potassium: 30mg | Fiber: 0.02g | Sugar: 23g | Vitamin A: 175IU | Vitamin C: 0.1mg | Calcium: 21mg | Iron: 0.03mg