How to Make BBQ Sauce
Learn how to make BBQ Sauce from scratch with simple grocery ingredients. Use this easy base recipe and then spice it up any way you like!
Prep Time5 minutes mins
Cook Time15 minutes mins
Total Time20 minutes mins
Course: Sauce
Cuisine: American
Keyword: BBQ Sauce
Servings: 16
Calories: 60kcal
- 2 tablespoons vegetable oil
- 2 teaspoons minced garlic
- 1 1/2 cups ketchup
- 1 cup apple cider vinegar
- 1/2 cup brown sugar
- 1/3 cup Worcestershire sauce
- 3 tablespoons yellow mustard
- 1 1/2 tablespoons soy sauce
- 1 teaspoon chili powder
- Tabasco sauce to taste
In a medium saucepan over medium-high heat, warm the vegetable oil. Add the garlic and cook for 1 minute.
Add the remaining sauce ingredients and bring to a boil. Reduce heat and simmer about 15 minutes.
Cool and and use with your favorite BBQ dishes. Refigerate any leftovers.
Calories: 60kcal | Carbohydrates: 14g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Sodium: 408mg | Potassium: 130mg | Fiber: 1g | Sugar: 12g | Vitamin A: 159IU | Vitamin C: 2mg | Calcium: 19mg | Iron: 1mg