Mom’s Christmas Caramels
These Christmas Caramels are definitely my favorite caramel. They make your house smell amazing and they taste like Christmas to our family!
Combine all ingredients in a large pan.
Stir and bring to a boil and continue boiling until candy thermometer reaches 240 degrees.
Pour into a large, greased cookie sheet and cool.
Once cooled cut into bite size squares and wrap in wax paper.
Calories: 281kcal | Carbohydrates: 39g | Protein: 1g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 48mg | Sodium: 93mg | Potassium: 17mg | Sugar: 38g | Vitamin A: 530IU | Vitamin C: 0.1mg | Calcium: 19mg