• Preheat oven to 350.
• In a large bowl, mix cake mix, egg whites, oil, milk, mayonnaise, vanilla, and almond extract. Stir until combined.
• Line two muffin pans with cupcake liners.
• Fill liners 2/3 full and bake for 18-20 minutes.
• While cupcakes are baking, cream the butter in a large bowl.
• Add powdered sugar one cup at a time, stirring well and scraping the bowl between each cup.
• Add vanilla extract, mix until combined.

For the chocolate frosting

• Take out 1/4 cup of vanilla frosting and place in a small bowl.
• Add 1/2 Tablespoon cocoa powder and mix until combined.

For the yellow frosting

• Take out 1/4 cup of vanilla frosting and place in a small bowl.
• Add about 5-6 drops of yellow food coloring and mix until combined.

For the green frosting

• Add about 12-15 drops of green food coloring to the remaining vanilla frosting.
• Frost cupcakes and add sprinkles. Lay out the Christmas tree design on a large platter. Enjoy!