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Nuts About Berries Salad with dressing on the side.

Nuts About Berries Salad

This Nuts About Berries Salad is colorful, flavorful, and refreshing in the spring and summer months when you can pick or purchase delicious, fresh berries.
Course Salad
Cuisine American
Keyword Nuts About Berries Salad
Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Servings 8
Calories 122kcal
Author Echo Blickenstaff


Raspberry Vinaigrette Dressing

Cinnamon pecans


  • Wash and dry the berries and greens. Toss berries, cinnamon pecans, and feta cheese over the mixed greens. Top with our Raspberry Vinaigrette Dressing (below), our Creamy Strawberry Balsamic Dressing, poppyseed dressing, or dressing of your choice. This recipe makes 4 large dinner salads or 6 to 8 side salads.

Raspberry Vinaigrette Dressing

  • Place all ingredients in a blender and blend until smooth.

Cinnamon Pecans

  • Toss pecans in a skillet over medium heat. Add sugar and continue to stir pecans until the sugar is melted. Sprinkle cinnamon over pecans and remove from heat. Immediately place pecans on a piece of tin foil to cool. The pecans will burn if they are left in the skillet.



*This recipe provides 8 side servings or 4 main dish servings.


Calories: 122kcal | Carbohydrates: 16g | Protein: 2g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 2mg | Sodium: 138mg | Potassium: 174mg | Fiber: 3g | Sugar: 10g | Vitamin A: 515IU | Vitamin C: 31.4mg | Calcium: 35mg | Iron: 0.8mg