Easy Taco Pie topped with sour cream, salsa, and cilantro with chips in the background.

Cheeseburger Pie

Cheeseburger pie is cheap, easy, and uses ingredients you probably always have on hand. Makes for a delicious dinner any night of the week!
Course Dinner, Main Course
Cuisine Mexican/Spanish
Keyword Pie, Pie Crust
Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Servings 8
Calories 366kcal
Author Erica Walker



  • Heat oven to 400-degrees.
  • Cook beef and onion in a skillet until cooked through and onions become clear (appx 6-8 min).
  • Stir in salt & pepper.
  • Spray a glass pie plate with cooking spray and spread beef mixture over the bottom. Top with shredded cheese.
  • Whisk together baking mix, milk & eggs in a medium-sized bowl until well blended (it will be pretty runny).
  • Pour over beef mixture in pie plate.
  • Bake for 25 minutes or until knife inserted into the center comes out clean.
  • Cut into wedges and serve!


  • Add taco seasoning to ground beef when browning. Prepare pie the same as above. When ready to serve, serve with toppings such as salsa, avocado, sour cream etc...


Calories: 366kcal | Carbohydrates: 13g | Protein: 21g | Fat: 25g | Saturated Fat: 12g | Cholesterol: 115mg | Sodium: 439mg | Potassium: 280mg | Fiber: 1g | Sugar: 4g | Vitamin A: 405IU | Vitamin C: 1mg | Calcium: 293mg | Iron: 1.9mg