Four Layer Banana Pudding Dessert
Four Layer Banana Pudding is stacked with bananas, pudding, cheesecake filling and crunchy cookies. This Paula Deen recipe is one of our favorite desserts and we're so excited to share it with you.
Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Servings 20 servings
Line the bottom of a 9x13 pan with one layer of Chessmen cookies.
Place sliced bananas on top of the cookie layer.
In a large bowl, combine milk and pudding mix. Stir until smooth. Set aside.
In a separate bowl, combine cream cheese and sweetened condensed milk. Stir until smooth. Fold in whipped topping.
Add the two mixtures together and stir until well combined. Pour mixture over the banana layer.
Top with another layer of Chessmen cookies and refrigerate until ready to serve.
Calories: 440kcal | Carbohydrates: 60g | Protein: 7g | Fat: 20g | Saturated Fat: 8g | Cholesterol: 31mg | Sodium: 422mg | Potassium: 327mg | Fiber: 2g | Sugar: 32g | Vitamin A: 320IU | Vitamin C: 3.6mg | Calcium: 125mg | Iron: 1.5mg