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Three milkshakes topped with whipped cream, sprinkles, and cherries
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5 from 4 votes

Homemade Milkshake

Everybody loves milkshakes — and as it turns out, it’s not hard to make them at home. We'll show you how to make the best milkshake with a few simple ingredients.
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Dessert
Cuisine: American
Keyword: milkshake
Servings: 1
Calories: 446kcal
Author: Kelsey Crist

Equipment

  • Blender

Ingredients

Instructions

  • Place ice cream, milk, and mix-ins if using in the blender.
    Vanilla ice cream and milk in a blender
  • Blend just until smooth and drinkable through a straw.
    A tall glass full of vanilla shake
  • Pour into a glass and add whipped cream, sprinkles, and Maraschino cherries.
    Three milkshakes topped with whipped cream, sprinkles, and cherries

Video

Nutrition

Calories: 446kcal | Carbohydrates: 50g | Protein: 9g | Fat: 24g | Saturated Fat: 15g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 94mg | Sodium: 182mg | Potassium: 486mg | Fiber: 1g | Sugar: 45g | Vitamin A: 932IU | Vitamin C: 1mg | Calcium: 328mg | Iron: 1mg