Hawaiian Haystacks were always a favorite dinner when we were growing up! We love how you can build your own dish just the way you like it!
Garnishes: Use any or all
Heat soup and chicken broth to make a gravy. Add the chicken chunks and simmer 10 minutes.
Stir in sour cream.
To serve, put the rice on each individual serving plate.
Top with the chicken gravy, then cheese, chow mein noodles, and any of the garnishes you like.
Sprinkle soy sauce on top.
Calories: 668kcal | Carbohydrates: 55g | Protein: 38g | Fat: 34g | Saturated Fat: 12g | Cholesterol: 110mg | Sodium: 1655mg | Potassium: 905mg | Fiber: 6g | Sugar: 22g | Vitamin A: 1160IU | Vitamin C: 37.6mg | Calcium: 313mg | Iron: 2.5mg