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Hawaiian Haystacks with toppings
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5 from 7 votes

Hawaiian Haystacks

Hawaiian Haystacks were always a favorite dinner when we were growing up! We love how you can build your own dish just the way you like it!
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Dinner, Main Course
Cuisine: Hawaiian
Keyword: Hawaiian Haystacks
Servings: 6
Calories: 668kcal
Author: Erica Walker


Garnishes: Use any or all


  • Heat soup and chicken broth to make a gravy. Add the chicken chunks and simmer 10 minutes.
  • Stir in sour cream.
  • To serve, put the rice on each individual serving plate. Top with the chicken gravy, then cheese, chow mein noodles, and any of the garnishes you like.
  • Sprinkle soy sauce on top.



Calories: 668kcal | Carbohydrates: 55g | Protein: 38g | Fat: 34g | Saturated Fat: 12g | Cholesterol: 110mg | Sodium: 1655mg | Potassium: 905mg | Fiber: 6g | Sugar: 22g | Vitamin A: 1160IU | Vitamin C: 37.6mg | Calcium: 313mg | Iron: 2.5mg