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Easy Oven Nachos on a cookie sheet with sour cream, salsa, and guacamole in the background.

Easy Oven Nachos

These Easy Oven Nachos are always a hit and perfect for a crowd. An easy appetizer for parties or game day that everyone will love!
Course Appetizer
Cuisine Mexican/Spanish
Keyword Nachos
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 8
Calories 594kcal
Author Echo Blickenstaff


  • Conventional Oven



  • Preheat oven to 350 degrees.
  • Spread tortilla chips evenly on a large baking sheet.
  • Sprinkle half of the cheese over the chips trying to cover them evenly.
  • Evenly place chicken strips and beans over the chips.
  • Sprinkle the other half of the cheese over the chicken and beans.
  • Bake for approximately15 minutes or until cheese is melted.
  • Remove from oven and add diced tomatoes and onions.
  • Serve with Sour Cream, Guacamole, and Salsa on the side.


Calories: 594kcal | Carbohydrates: 42g | Protein: 31g | Fat: 35g | Saturated Fat: 14g | Cholesterol: 96mg | Sodium: 943mg | Potassium: 854mg | Fiber: 9g | Sugar: 4g | Vitamin A: 952IU | Vitamin C: 11mg | Calcium: 456mg | Iron: 3mg