If you don’t know what Fry Sauce is, you are missing out! Just mix a few simple ingredients and you will never dip your fries in anything else again!
If you walk into a restaurant in most states and ask for fry sauce, you are likely to get either a strange look, or a handful of ketchup packets. Trust me. I know from experience. But if you have never tried fry sauce before, I am sorry, but you have been missing out. I can’t explain how just a few simple ingredients can take the potato world by storm, but they have and they do.
I grew up on this stuff. To be honest, it’s probably the first “recipe” I ever made. Try it. You will love it. You will never go back to eating fries with plain old ketchup again.
What is Fry Sauce?
For the most part, this tasty condiment can be found in Utah, Idaho and parts of Oregon. At its most basic level, it is a combination of ketchup and mayonnaise. But as you’ll see when you read our recipe below, there are several ways to create this iconic dipping sauce. Once it’s made, the options for what to dip into it are endless.
So Many Variations
Now as you will see in the recipe below, there are all kinds of variations you can make to Fry Sauce. We have included three different variations including: Red Robin style (campfire sauce), In-N-Out style (animal style sauce), and Outback Steakhouse style (Bloomin’ onion sauce which is great with fries OR onion rings). You can mix and match these flavors of come up with your own. They are all the same basic idea and they are ALL so tasty in their own way.
What Tastes Good with Fry Sauce?
There are some people who will tell you that pretty much anything tastes better with fry sauce. But there are several things for which this condiment is best. Our delicious Baked Potato Wedges are one of the first things that come to mind. You could also try one of these Fry Sauce versions on our Loaded Cheesy Potato Skins. Or, the next time you pick up takeout french fries, whip up some of this amazing dipping sauce and see how much better even the best restaurant french fries can taste.
If you’re looking to dress up the average hamburger, fry sauce is an excellent way. Give it a try on our White Castle Sliders Copycat Recipe and let us know how it tastes!
How to Make Fry Sauce
- Mix all ingredients until smooth. Eat with fries or chicken nuggets. Enjoy (I know you will)!
Red Robin Style (Campfire Sauce):
- 2/3 c. Mayonnaise
- 1/3 c. BBQ Sauce (Bull's Eye brand)
- Fry Sauce (see above)
- 1 Tbsp. Mustard
- 1/4 c. Dill relish
Outback Steakhouse Style (Bloomin' Onion Sauce):
- Fry Sauce (see above)
- 1 Tbsp. Brown Mustard
- 1 Tbsp. Creamy Horseradish (or to taste)