These Chicken Caesar Wraps are excellent tasting and very filling! It is like a delicious Caesar salad all wrapped up and ready to take on the go…. plus, I find these much more filling and satisfying than a salad.
If you are looking to make them healthier, use a low-cal Caesar dressing! As mentioned in the recipe below, my favorite dressing to use for these is Brianna’s Asiago Caesar but any kind will work. I also like to get the actual shredded Parmesan and not the stuff in the canister… it tastes much better that way! I love making these for picnics and park days. It is something that all of us (including kids) enjoy!
Ingredients
- 2-3 c. romaine lettuce
- Caesar dressing to taste.. the better the dressing, the better your wrap will be.. personally I like Brianna's brand
- 1/3 c. Parmesan cheese freshly grated
- 1 chicken breast cooked & diced
- croutons coarsely chopped
- diced tomatoes lightly salted
- 2-3 to rtilla wraps burrito sized, we like the herb flavored kind
Instructions
- Toss lettuce, dressing, cheese, chicken, and croutons in a large bowl until everything is lightly coated with dressing. Add tomatoes and lightly toss again. Place salad mixture in the middle of the wrap, wrap up tightly and serve!
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Haley says
April 23, 2009 at 10:19 pmWe loved these wraps! Delicious with Costco tortillas. In the future I am going to do the dressing on the side because we had so much leftover that the dressing made everything pretty soggy. I compensated by adding more spinach leaves each time we had them for leftovers. Worked okay.
Angie says
November 13, 2011 at 3:27 amloved your chicken caesar wrap recipe…very easy to make and so tasty
Angie says
November 13, 2011 at 3:28 amI loved your Chicken Caesar Wraps…so easy to make and very tasty..
kathy says
July 10, 2014 at 10:00 pmJust a quick question- it looks like the chicken in the photo is breaded? Is that right? Looks yummy.
Emily says
July 11, 2014 at 9:14 amYes, we have done it both ways. You can either grill and dice a chicken breasts or bake and dice some chicken tenders. Either way works great!
laurie says
December 29, 2014 at 7:04 amHow many people does this recipe serve ?
Erica says
January 6, 2015 at 9:01 pmIt makes 2-3 wraps