These apple dumplings are like individual apple pies and they are very easy to make. The recipe is an adaptation from The Pioneer Woman, this version is a little less sweet and so yummy!
- 2 Granny Smith Apples
- 2 cans (8 Oz.) Crescent Rolls
- 2 sticks Butter
- 1 cup Sugar
- 1 teaspoon Vanilla
- Cinnamon, To Taste
- 1 can (12 Oz.) Sprite
- Peel and core apples and cut into 8 slices. Roll each apple slice in a crescent roll. Place in a 9 x 13 pan lined with cooking spray.
- Melt butter in a large bowl, then add sugar and stir. Stir in vanilla and pour entire mixture over the wrapped apples. Pour Sprite around the edges of the pan. Sprinkle with cinnamon and bake at 350 degrees for 40 minutes. Serve with vanilla ice cream, and sauces from the pan over the top.
Copyright Favorite Family Recipes 2012