November 24, 2009

Fry Sauce

If you don't know what fry sauce is... you must live anywhere but Utah. Fry sauce is a staple in Utah. It's right up there with ranch dressing (I am pretty sure if you took away fry sauce and ranch dressing from Utah... people would starve). You can go into any restaurant in Utah and order fry sauce and they will know exactly what you are talking about. Try to do it in any other state and people will look at you like you are a crazy person (believe me.. I know from experience). If you have never tried fry sauce before, I am sorry, but you have been missing out. I grew up on this stuff. To be honest, it's probably the first "recipe" I ever made. Try it. You will love it. You will never go back to eating fries with plain old ketchup again.

1/3 c. ketchup (if you want to make it more like Red Robin you can substitute BBQ sauce)
2/3 c. mayonnaise
optional: 1 tsp mustard (just for a little added zip)

Mix all ingredients until smooth. Eat with fries or chicken nuggets. Enjoy (I know you will)!

13 comments:

Kenzie - Ryan - Livee- Emmeline said...

I found your blog because I googled something a while back and I just love it. I live in Idaho and it is the same with the whole fry sauce thing. I didn't know that people everywhere didn't have it until I asked in some other state when I was a teen. I love it and my brother had me add jut about a teaspoon of dill pickle juice along with the mustard and it is really good. Thanks for your great blog.

Erica said...

Thanks! I had no idea that Idaho was a fry sauce state.. I won't be afraid to ask for it next time I drive through! Thanks for the comment!

Kristen said...

I fell in love with fry sauce as a student at BYU. When I married and moved to Washington, I had to come up with my own version. I add worcestershire sauce to mine. You are right, once you are hooked, plain ketchup just isn't enought on fries.

Erynn said...

I used to work at Frontier Pies and their version was BBQ Sauce, Cheese sauce, and mayo.

Dancin Queen said...

Oh yeah baby.

EBWalker said...

Oh yeah, they have fry sauce everywhere here in Idaho. It is so great, I hate having to mix my own when I am out to eat.

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Robin said...

When I was young we lived in two states that had fry sauce !! In Oregon the Arctic Circle had it for the tater tots and in Blackfoot Idaho they had fry sauce at Humpty's Dump a drive-in that also sold a soft drink called "Iron Port" which you can't get anymore !! :(

I introduced my daughter to fry sauce in Utah about 5 years ago and she will eat anything with fry sauce on it !! !!!

Brook said...

Red Robbin's every where have fry sauce. However, if you are asking for it outside of Utah you have to ask for campfire sauce instead of fry sauce.

Anonymous said...

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And you et an account on Twitter?

Erica said...

Yes you may post on your blog, please just give the author credit.
-Erica

Jessica said...

I love the fry sauce at A&W in Logan... I think it has relish in it too, soooo yummy!

J♥M said...

I was born and raised in NM and fry sauce was something we always made too! I believe it is popular because of the old time car hop type places. I used to work at a doughnut shop and we made it there! So good! Great blog!