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This Sweet Potato Fries Dip has a mild kick that pairs perfectly with the sweetness of the potatoes. A delicious snack or side to so many meals, and it’s super easy to make!
Creamy, Smoky, and Just the Right Kick
If you’re a fan of sweet potato fries, then you know they’re basically the perfect snack. But what really takes them to the next level is the dip. I’ve tried all kinds of sauces, and honestly, nothing beats this sweet potato fries dip! It’s creamy, smoky, and has just the right amount of spice to balance out the natural sweetness of the fries. Trust me, once you try it, you’ll never want to dip your fries in anything else.
Why I Love This Sweet Potato Fries Dip
I’m a huge fan of sweet potato fries, but I’m pretty picky about the dip. I can’t stand super sweet sauces that overpower the natural flavor of the fries—so I set out to create the perfect dip. I wanted something creamy, flavorful, and just a little spicy, without being too overwhelming.
This dip is the result of that quest—and it’s absolutely perfect. The combo of chipotle powder, lime, and a few other spices creates a balance that enhances the sweetness of the fries without drowning it out. Plus, it has just the right amount of heat. It’s not crazy spicy (unless you want it to be), just enough to add some depth. I honestly can’t imagine eating sweet potato fries without it now!
Ingredients for the Best Sweet Potato Fries Dip
This creamy sweet potato fries dip is made with just a few simple ingredients, but it’s packed with flavor. I bet you’ve already got most of these in your pantry! I love how easy it is to throw this dip together, and it’s so much more interesting than ketchup or plain mayo. Here’s what you’ll need:
- Mayonnaise – This forms the creamy base of the dip. You can also use light mayo or Greek yogurt for a lighter version.
- Fresh Lime Juice – I love the fresh zing of lime, but bottled lime juice will work if that’s all you have.
- Chipotle Powder – Smoky and a little spicy, this is the key to that amazing flavor.
- Chili Powder – Adds a touch of heat and depth to the dip.
- Paprika – For a mild sweetness and beautiful color.
- Cumin – A warm, earthy flavor that rounds out the dip.
- Garlic Powder – Savory and aromatic without the hassle of fresh garlic.
How to Make Sweet Potato Fries Dip
Here’s how to make this easy dip in just a few minutes:
- Mix everything together: In a bowl, combine the mayo, lime juice, and all the spices (chipotle powder, chili powder, paprika, cumin, and garlic powder). Stir until it’s smooth and creamy.
- Taste and adjust: This is where you can get creative! If you want more spice, add a little cayenne or hot sauce.
- Chill and serve: Let the dip sit in the fridge for at least 30 minutes to let the flavors come together. It’s so worth the wait!
My Best Tips for Making This Dip
- Want more heat? You can totally make this dip spicier by adding cayenne pepper, sriracha, or even your favorite hot sauce. If you’re like me and love a little extra kick, go for it!
- Lime flavor: Fresh lime juice really makes a difference, but if you’re in a pinch, bottled lime juice works too.
- Cut down on calories: You can use light mayo, or swap the mayo for Greek yogurt or light sour cream for a healthier version.
- Add sweetness: If you prefer a sweeter dip, stir in a little maple syrup or brown sugar. It adds a nice balance to the heat!
Reviews About Our Dip
“The dip is the BEST! Perfect pairing with the sweet potato fries. I’ve never enjoyed them with ketchup but this dip totally makes the sweet potato shine.”
-Gina
More Dipping Sauces for Sweet Potato Fries
Our sweet potato fry dip is hands-down our favorite dipping sauce for sweet potato fries. It is tangy, savory, and balances out the sweetness of the fries perfectly. If you are having a party and want to provide more dip ideas, or simply just want to try something different, here are some more sweet potato fry dip ideas to try:
- Fry Sauce: Mix mayonnaise with ketchup or BBQ sauce for a sweet and tangy sauce. Try our fry sauce recipe 4 different ways!
- Honey Mustard: Combine honey and Dijon mustard for a sweet and tangy dipping sauce.
- Chick-Fil-A Sauce: Love Chick-Fil-A? Their sauce goes with just about everything. Including sweet potato fries!
- Garlic Aioli: Make a garlic aioli by mixing mayonnaise with minced garlic, lemon juice, and a pinch of salt.
- Sour Cream and Chives: Mix sour cream with finely chopped fresh chives for a cool and creamy dip.
- Spicy Ketchup: Spice up regular ketchup by adding hot sauce, sriracha, or chili powder.
- Greek Yogurt and Cumin: Blend Greek yogurt with ground cumin, a squeeze of lemon juice, and a pinch of salt for a tangy and slightly earthy dip.
- Ranch Dressing: Classic ranch dressing is always a crowd-pleaser.
- Cilantro Lime Dip: Mix chopped fresh cilantro, lime juice, Greek yogurt, and a pinch of salt for a zesty dip.
- Cajun Remoulade: Create a spicy and creamy dipping sauce with mayonnaise, Dijon mustard, hot sauce, and Cajun seasoning.
- Horseradish Aioli: Mix mayonnaise with prepared horseradish and a squeeze of lemon juice for a zesty and slightly pungent dip.
Sweet Potatoes to Pair with Your Dip
What’s a sweet potato fry dip without sweet potatoes? You can use the recipe below or our easy recipe for baked sweet potato fries. If you are in a hurry, you can always cook frozen sweet potato fries in the air fryer at 400-degrees F for 10-12 minutes.
- Baked Sweet Potato Fries: These are simple and healthier than fried.
- Air Fryer Sweet Potato Fries: Quick and crispy with minimal oil.
- Sweet Potato Wedges: A thicker fry for those who like a heartier bite.
Questions About Sweet Potato Fries Dip
This dip keeps really well in the fridge! I usually store leftovers in an airtight container, and it lasts for 5-7 days. The flavors even get better after sitting for a bit, so you can make it ahead of time. Just don’t try to freeze it—this dip is best enjoyed fresh!
The heat in this dip is mild—there’s just enough to give it some depth without burning your mouth. But if you’re sensitive to spice, you can easily adjust the amount of chipotle powder or chili powder to suit your tastes. If you want it spicier, just add more!
Yes, I actually recommend making it ahead! The flavors blend even better after a few hours in the fridge.
I wouldn’t recommend freezing it. This dip is best enjoyed fresh or stored in the fridge for a few days.
Other Uses for this Dip
This sauce is also delicious on hamburgers, chicken sandwiches, or a good ole BLT sandwich. It is very tasty with traditional fries as well. Try it with some of these favorite recipes!
Sweet Potato Fries Dip
Video
Ingredients
- 4 sweet potatoes or yams
- 2 Tablespoons vegetable oil
- Kosher salt
For the Dip:
- 1 1/4 cups mayonnaise
- 1/2 lime juiced
- 1 teaspoon ground chipotle powder
- 1/2 teaspoon chili powder
- 1/4 teaspoon paprika
- 1/4 teaspoon cumin
- 1/4 teaspoon garlic powder
Instructions
- Mix up the chipotle lime dip at least an hour before serving so the spices have a chance to blend together: in a small bowl, mix all the ingredients together and refrigerate.
- Preheat the oven to 400 degrees. Cut the sweet potatoes into long sticks and place them in a large Ziploc bag. Add just enough vegetable oil to lightly coat the potatoes, seal the bag and toss to distribute the oil evenly.
- Evenly layer the potatoes onto a cookie sheet. Bake for 35 to 45 minutes, turning often until lightly browned. Remove from oven and sprinkle on Kosher salt, to taste.
- Serve with the chipotle lime dip.
Notes
How to store leftovers:
This dipping sauce needs to be covered and refrigerated. It will keep for up to a week in the fridge.Nutrition Information
I hope you love this sweet potato fries dip as much as I do! It’s the perfect mix of creamy, smoky, and just the right amount of heat. Next time you’re craving sweet potato fries, give this dip a try—and I bet it’ll become your new favorite too. And let us know how you like it in the comments below!
Absolutely delicious, thank you! I made a small batch for 2 people so I didn’t measure., just added a bit of everything.
Hi! Half of what for the line juice?
Half of a lime, juiced.
Isn’t there a ‘dip’ for sweet potato fries that is sweet?? Kind of like at Thanksgiving time when you have melted butter and marshmallows on them??
I haven’t heard of that but it sounds delicious!!
https://bakedbree.com/sweet-potato-fries-with-toasted-marshmallow-dip
The dip is the BEST! Perfect pairing with the sweet potato fries. I’ve never enjoyed them with ketchup but this dip totally makes the sweet potato shine.
Can these be cooked in an air fryer?
Absolutely! We love making fries in the air fryer!
This sauce is addictive! Soooo flavorful. I added additional chipotle chili to further that deep flavor. Thank you, thank you! Best dip for fries, ever!
Fantastic!! Quick sidenote for folks who bake them is to cut the fries and soak them in water at the very least 30 minutes up to overnight to remove excess startch and wind up with perfectly crispy, healthier sweet potatoe fry!
Omg that dip is to die for! Had it with corn chips and for breakfast with chicken strips!