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Jared’s Salsa

Jared's Salsa

My husband is actually a great cook! He is always a great help in the kitchen, too. I wouldn’t be able to make half the things I do without his help. Sometimes he actually takes over and does the cooking himself (I love it when he does this..) Anyway, this is a recipe of his that I absolutely LOVE! This salsa is definitely restaurant-quality! Another nice thing about Jared’s Salsa is that it is easy to make, he made this salsa in about 10 minutes!

Jared’s Salsa

Jared’s Salsa

Ingredients

  • 1 can (15oz) corn
  • 1 can black-eyed peas
  • 1 (10oz) can extra hot Rotel tomatoes
  • 3 (15oz) cans diced tomatoes
  • 1 can (small) diced olives
  • 1 medium chopped onion
  • 1 green pepper, chopped
  • 1 bunch cilantro, chopped
  • 2 tsp minced garlic
  • 6-8 oz zesty Italian dressing
  • Juice from 2 limes

Instructions

  • Mix all ingredients together and let sit overnight.
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Comments

  1. I’ve had a similar salsa but with a couple of chopped avocados in it, it’s the best!

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