The other day we came up with this homemade tartar sauce when we made our yummy fish and chips recipe. Who knew making your own tartar sauce was so easy and tastes so much better and fresher than anything you can buy! I love the combo of the lemon and dill flavors, it was the perfect dip for our fish. We will definitely be making our own tartar sauce from here on out. Please, please – use a good quality mayonnaise, it makes a huge difference in the taste of the sauce, I prefer Best Foods mayo. And if you haven’t tried our recipe for fish and chips, it is a must try! You can find the recipe HERE.
- 1 cup Best Foods (or Hellmann's) Mayonnaise
- 2 Tbsp lemon juice
- 2 to 3 Tbsp finely chopped dill pickle
- 2 tsp. finely chopped dill weed
- 1/4 tsp pepper
- Combine all ingredients and refrigerate for at least an hour before serving.