We are huge fans of Winger’s Freakin’ Amazing sauce and Winger’s Sticky Fingers and Wings. We used to go buy the bottles of it all the time… but now there is no need.
I will never have to go buy the sauce again. I’m not kidding. I can’t tell a difference between the real deal and these. This has got to be the exact recipe they use in the restaurant. We can whip these Winger’s sticky fingers up in less time than it would take to go to Winger’s and order them! They are SO easy to make!
Every single time I make these, they get devoured in no time flat. They are always the first thing to go if we have a tailgate spread and people always beg me for the recipe. My kids absolutely LOVE them! They request them for dinner all the time.
Now back to the Freakin’ Amazing Sauce ( very appropriately named), we use this stuff on everything. It is awesome over grilled chicken, burgers, and kabobs. It really tastes great on anything that you can grill. We love mixing it with our homemade Ranch dressing and making a sticky fingers salad (with sticky fingers on top)! We also love just making up some of the sauce and dipping popcorn in it (whenever we go to Winger’s and they give us popcorn we always ask for a side of the sauce just to dip popcorn in as we are waiting). Yeah, I’d say that we are a ~little obsessed. Just make sure you use Frank’s Hot Sauce brand when you make it! Nothing else will taste as good or as close to the original. Also make sure that you let the sauce cool to room temperature before you pour it on the chicken — otherwise it won’t stick as well. See our instructional video below and get the recipe below that!