This Cilantro Verde Sauce is our go to sauce for everything Mexican! We eat it over burritos, or on tacos, dip chips in it, or use it as a salad dressing.
This Cilantro Verde Sauce is the coveted sauce in our house, it always goes so fast! We originally got this recipe from our good friend the Food Nanny while presenting with her at the Really Big Cooking show. She said this sauce was amazing, and after trying it out for ourselves, we have to agree. Elise tried it out first (she makes it all the time now) and then got me hooked! We have put it on everything! You can warm it up and smother it over burritos, or cold as a sauce over tacos, dip chips in it, or use it as a salad dressing. We have done them all and no matter how you use it, it makes food delicious! We lightened up our version from the original but if you want to make it the authentic way- use Mayo instead of Greek Yogurt.
- Put all the ingredients in a blender and blend until smooth.
- Keep refrigerated.