Lemon Pepper Chicken is a frequent favorite dish in our family, it is so easy and has a great tangy flavor. Great in salads, pastas, and sandwiches too!
We used to have this Lemon Pepper Chicken all the time growing up, it is so easy and has a great tangy flavor. It is also really good cut up in salads, pastas, sandwiches, and other recipes!
Lemon Pepper Chicken
Ingredients (with Amazon Links)
- 4 chicken breasts
- 1/2 c. olive oil
- 1/4 c. lemon juice
- 1 Tbsp. lemon pepper
- Parmesan cheese
Instructions
- Marinate chicken in oil, lemon juice, and pepper. Remove chicken and discard marinade. Sprinkle with parmesan cheese and grill (I prefer it grilled) or bake in oven for 45 minutes at 350 degrees.
Becki's Whole Life says
Oooh – I love this simple recipe! Always on the lookout for flavorful and easy ways to prepare chicken breasts:-)
shrevemom2 says
I just found your blog and wish it had been on Valentine's Day, because, seriously, you are my recipe soulmate! Where have you been all my life?
Love, love, love the recipes!
Helene says
Just discovered your blog. Thanks for the follow on Twitter. That recipe sounds yummy!
Greg Day says
This is a good alternative for a boring chicken recipes I've known, thanks for sharing I would definitely try it for my family.
delonghi toaster oven is a recommended one for me.
Jeannie says
What happens if you forget to discard the marinade and cook the chicken in it? Will it make us sick?
Echo says
As long as the internal temperature of the chicken and the marinade reaches 165 degrees, it should be fine. Thank you for asking!
lacey says
Super easy and way more delicious than the picture makes it look.
Aleisha says
How long should I leave the chicken in the marinade?
Erica says
At least 2-3 hours.. overnight is great 🙂 Hope this helps!